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What is liquefaction in an earthquake?

Quick Answer

Liquefaction is when water-saturated soil temporarily behaves like a liquid during strong shaking. This can make buildings tilt, sink, or collapse.

The Full Story

During intense earthquake shaking, loose sandy or silty ground can lose strength as water pressure rises between the grains. The soil then behaves less like a solid and more like a fluid, causing the ground surface to settle unevenly or erupt with sand and water. Liquefaction helped damage neighborhoods in earthquakes such as the 1964 Niigata earthquake in Japan and the 2011 Christchurch earthquake in New Zealand. It is especially dangerous in areas built on reclaimed land, river plains, and coastal sediments.

Key Facts

1.Occurs in water-saturated loose soil
2.Can make ground behave like a fluid
3.Notable in the 1964 Niigata and 2011 Christchurch quakes

YouTube Angle

Suggested video title for this topic:

"When solid ground suddenly turns to mush"

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